Skip to main content
Guiltless Chocolate Chip Cheesecake Brownie Cupcakes
Photo: Toa Heftiba

Guiltless Chocolate Chip Cheesecake Brownie Cupcakes

17 ingredients 15 min + 25 min 20 openrecipes
Guiltless Chocolate Chip Cheesecake Brownie Cupcakes

Ultra-fudgy brownie topped with a smooth layer of cheesecake. The slight tang is offset by the addition of chocolate chips in every bite. Only 130 calories!

Share this recipe

Estimated Nutrition (whole recipe, rough)

1160
Calories
58g
Protein
31g
Fat
157g
Carbs
What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Black Bean 1/2 cup canned (120g) drained 114
Yogurt 170g plain Greek 100
Cream Cheese 1 oz (28g) 99
Cottage Cheese 1/2 cup (113g) 2% 98
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 can FOR THE BROWNIE LAYER:
  • 9 Tablespoons (14 Oz. Size) Black Beans, Drained And Rinsed
  • 1 teaspoon Unsweetened Cocoa Powder
  • ⅛ teaspoons Baking Soda
  • 1 cup Salt
  • 1 whole Brown Sugar, Packed
  • 4 ounces, fluid Egg
  • 1 teaspoon Unsweetened Applesauce
  • ¼ cups Vanilla
  • 1-½ cup White Whole Wheat Flour
  • 4 ounces, weight FOR THE CHEESECAKE LAYER:
  • ¾ cups 1% Cottage Cheese
  • 1 whole 1/3 Reduced Fat Cream Cheese (softened)
  • 1 teaspoon Plain Nonfat Yogurt
  • ¼ cups Egg
  • 2 Tablespoons Vanilla Extract
  • 5-½ Tablespoons Granulated Sugar

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.