Photo: Giorgio Trovato
Chocolate Peanut Butter Banana Bread
12 ingredients
10 min + 35 min
15
openrecipes
A simple, quick moist banana bread swirled with chocolate peanut butter.
Estimated Nutrition (whole recipe, rough)
1117
Calories
29g
Protein
41g
Fat
157g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Wheat | not in our table | 0 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-½ cup All-purpose Flour
- ½ cups Whole Wheat Pastry Flour
- 1-½ teaspoon Baking Soda
- ½ teaspoons Salt
- 6 Tablespoons Unsalted Butter
- ¾ cups Granulated Sugar
- 2 whole Eggs
- 1 teaspoon Vanilla Extract
- 4 whole Ripe Bananas
- ⅓ cups Unsweetened Applesauce
- ½ cups Chocolate Chips
- ⅓ cups Dark Chocolate Peanut Butter Or Regular Peanut Butter Or Nutella
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes