Photo: Spencer Davis
Homemade Taco Seasoning
10 ingredients
5 min + 15 min
1
openrecipes
These are all basic ingredients you should have in the cabinet to begin with. You will never go back to the store-bought packets of taco seasoning.
Estimated Nutrition (whole recipe, rough)
479
Calories
59g
Protein
20g
Fat
13g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Chicken | 100g cooked | 165 |
| Onion | 1 medium (110g) | 44 |
| Chili | 1 tsp (2.7g) | 8 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound Ground Beef (Chicken Or Turkey)
- 1 Tablespoon Chili Powder
- 1-½ teaspoon Cumin Powder
- 1 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- ¼ teaspoons Sea Salt
- ¼ teaspoons Crushed Red Pepper Flakes
- ¼ teaspoons Cayenne Pepper
- ¼ teaspoons Paprika
- ¼ cups Water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes