Photo: Matheus Cenali
Special baked Bramley apples recipe
12 ingredients
10 min + 20 min
4 people
openrecipes
Bramley apples stuffed with walnuts and sweet Medjool dates, then spiced with nutmeg and cloves.
Estimated Nutrition (whole recipe, rough)
480
Calories
3g
Protein
21g
Fat
78g
Carbs
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Date | 1 date (24g) medjool | 66 |
| Honey | 1 tbsp (21g) | 64 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Clove | 1 tsp ground (2g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Bay Leaf | 1 leaf (0.6g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 100 butter, room temperature
- g walnuts, broken
- 2 oatcakes, coarsely broken
- tbsp Medjool dates, stoned and roughly chopped
- 4 honey
- 4 Muscovado sugar
- 2 coarse ground black pepper
- tbsp cloves, ground
- 2 small grating nutmeg
- tbsp medium Bramley apples
- 0.5 bay leaves
- tsp dollops clotted cream (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes