Why it works: Grapefruit and yogurt work together. They rank in the top 14% of all ingredient pairs, and 16 recipes mention both. Both carry linalool, which smells floral, citrus. The science ↓
The recipe
Serves 4Ingredients
Contains: milk (auto-detected from the ingredients and method; we can miss things, so check labels)
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.
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Grapefruit + yogurttop 14% of all pairsAroma overlapmoderateMentioned together16 recipes
Shared aroma: linalool (floral, citrus).
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Yogurt + goat cheesetop 5% of all pairsAroma overlapstrongMentioned together36 recipes
Shared aroma: 1-octen-3-ol (mushroom, earthy).
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Sugar + creamtop 5% of all pairsAroma overlapmoderateMentioned together43,437 recipes
Shared aroma: 2,3-butanedione (butter, sweet).
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Cream + goat cheesetop 8% of all pairsAroma overlapmoderateMentioned together70 recipes
Shared aroma: gamma-decalactone (peach, creamy).
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Cream + yogurttop 8% of all pairsAroma overlapmoderateMentioned together1,478 recipes
Shared aroma: 2-nonanone (fruity, floral).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
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