Photo: Eaters Collective
Slow Cooker Spaghetti Bolognese
11 ingredients
10 min + 8 hr
8
openrecipes
Imagine your favorite spaghetti bolognese sauce, simmered and seasoned to perfection, rich and flavorful. Now imagine it’s cooked in the slow cooker!
Estimated Nutrition (whole recipe, rough)
689
Calories
56g
Protein
43g
Fat
17g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Pork | 100g cooked | 242 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Bay Leaf | 1 leaf (0.6g) | 2 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 Tablespoons Olive Oil
- 1 pound Ground Beef
- 1 pound Ground Italian Sausage
- 1 Onion, Minced
- 7 cloves Garlic, Minced
- 2 cans (14 1/2 Oz. Size) Diced Tomatoes, Drained
- 1 can (14 1/2 Oz. Size) Crushed Tomatoes
- 2 cans (15 Oz. Size) Tomato Sauce
- 3 Bay Leaves
- 1 teaspoon Dried Oregano
- 1 teaspoon Dried Basil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes