Photo: Matheus Cenali
Vietnamese Lumpia with Pineapple Dipping Sauce
16 ingredients
15 min + 20 min
6
openrecipes
Meat and vegetables wrapped in a wonton wrapper. Served with a pineapple dipping sauce.
Estimated Nutrition (whole recipe, rough)
1155
Calories
51g
Protein
36g
Fat
156g
Carbs
Counts 12 of 16 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Green Onion | 1 medium (110g) | 44 |
| Cabbage | 1 cup shredded (89g) | 22 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Chestnut | not in our table | 0 |
| Wonton Wrapper | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup FOR THE LUMPIA:
- 1 pound Vegetable Oil, Or As Needed For Frying
- 1 cup Ground Beef
- ¾ cups Diced Onion
- 1 Finely Diced Green Onion
- 1-½ cup Raw Egg, Beaten
- 1 can Shredded Chopped Cabbage
- ¼ cups (8 Oz. Size) Chopped Water Chestnuts
- 1 package Soy Sauce
- 1 cup (12 Oz. Size) Wonton Wrappers
- ½ cups FOR THE SAUCE:
- 2 Tablespoons Pineapple Juice
- 1 cup White Vinegar
- 1 teaspoon Cornstarch
- 1 Tablespoon Brown Sugar
- 1-½ teaspoon Salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes