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“Naked” Oreo Lover’s Cake
Photo: David Holifield

“Naked” Oreo Lover’s Cake

18 ingredients 35 min + 25 min 12 openrecipes
“Naked” Oreo Lover’s Cake

My “Naked” Oreo Lover’s Cake is one decadent and delicious dessert! Super simple to make, it looks like it took you hours to perfect those rich, chocolate cakes, crunchy Oreo centre and perfectly smooth whipped cream frosting.

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Estimated Nutrition (whole recipe, rough)

1019
Calories
38g
Protein
35g
Fat
132g
Carbs

Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Olive Oil 1 tbsp (14g) 119
Yogurt 170g plain Greek 100
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0
Cake not in our table 0
Topping not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 ounces, weight FOR THE CAKE:
  • ¼ cups Dark Chocolate, Chopped
  • 2 Vegetable Oil
  • 1 teaspoon Large Eggs
  • 1 cup Vanilla Extract
  • ½ cups Light Brown Sugar
  • 1-¾ cup White Sugar
  • ¼ cups All-purpose Flour
  • 1 teaspoon Cocoa Powder
  • ½ teaspoons Baking Powder
  • 1 pinch Baking Soda
  • 1 cup Salt
  • 18 Sour Cream
  • 2-½ cups Original Oreo's
  • 1 Tablespoon FOR THE FILLING AND TOPPING:
  • 1 cup Heavy Cream
  • 1 whole Vanilla Extract
  • 5 Powdered Sugar, Sifted

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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