Photo: Alexander Maasch
Maple Cashew Cream Cheese Frosting
4 ingredients
6 min
12
openrecipes
Wonderfully delicious on a sheet pan cake, double layer cake, cupcakes, or sugar cookies.
Estimated Nutrition (whole recipe, rough)
357
Calories
7g
Protein
22g
Fat
36g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cashew | 1 oz (28g / ~18 nuts) | 157 |
| Cream Cheese | 1 oz (28g) | 99 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 16 ounces, weight Cream Cheese, Softened
- ¼ cups Pure Maple Syrup
- 1-¼ cup Confectioners Sugar
- 1 cup Cashew Pieces
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes