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Salad

Spicy Herring Potato Salad

A salad of sliced potatoes, spicy herring, red onions, and a mayonnaise-sour cream-mustard dressing.

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Why it works: Mustard and cucumber match in chemistry and in kitchens. They rank in the top 3% of all ingredient pairs, and cooks put them together in 2,281 recipes. Both carry 2-isopropyl-3-methoxypyrazine, which smells earthy, pea. The science ↓

Spicy Herring Potato Salad

Ingredients

Directions

Prepare

  1. Cut the herring fillets into 1 cm pieces.

Make the dressing

  1. Stir together the mayonnaise, sour cream and mustard.

  2. Add the syrup and lemon juice.

Combine and serve

  1. Add the potato slices, herring and red onion.

  2. Combine carefully with a spoon.

Nutrition, whole recipe (rough)

458Calories
31 gProtein
7 gFat
72 gCarbs

Counts 8 of 10 ingredients. The other 2 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 8 portions
IngredientPortion assumedkcal
Potato1 medium (173g) baked161
Yogurt170g plain Greek100
Egg1 large egg (50g)78
Red Onion1 medium (110g)44
Onion1 medium (110g)44
Cucumber1/2 cup sliced (52g)16
Lemonjuice of 1 lemon (48ml)12
Mustard1 tsp (5g) yellow3
Herringnot in our table0
Syrupnot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

Recipe from the Recipes Wiki (Fandom).

Steps grouped into stages for easier reading; the method is the source's own.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Mustard + cucumbertop 3% of all pairs
    Smell alikestrong
    Cooked together2,281 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  2. Potato + oniontop 3% of all pairs
    Smell alikemoderate
    Cooked together9,023 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  3. Onion + mustardtop 6% of all pairs
    Smell alikestrong
    Cooked together9,259 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  4. Potato + mustardtop 7% of all pairs
    Smell alikemoderate
    Cooked together1,340 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  5. Onion + cucumbertop 8% of all pairs
    Smell alikestrong
    Cooked together6,050 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Herring fillets
Provide the main savory, salty flavour and the chunky texture of the salad.
Potatoes
Form the bulk of the salad and absorb the dressing, adding soft body.
Mayonnaise
Adds richness and fat, carrying the dressing and coating the other ingredients.
Sour cream
Adds tang and creaminess, balancing the richness of the mayonnaise.
Coarsely grained mustard
Adds sharp, pungent flavour that cuts through the fatty dressing.
Red onions
Add sharp bite and aroma that contrasts with the fish and potato.

The step that matters

Combine carefully with a spoon. Potato slices break apart easily when stirred hard, and the herring pieces can shred into the dressing. Gentle folding keeps the salad intact and the texture pleasant.

Swap the lemon

How well each one fits the dish's main ingredients (potato, onion, cream, mustard, syrup, cucumber):

  1. Avocadofits better
  2. Limefits better
  3. Cherryfits better
  4. Lemonthe original

Fit is the average pairing score against potato, onion, cream, mustard, syrup, cucumber. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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