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Seekh Kabab Aur Cheese Ka Sandwich

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Why it works: Onion and garlic match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and 29,058 recipes mention both. Both carry furaneol, which smells caramel, strawberry. The science ↓

Seekh Kabab Aur Cheese Ka Sandwich

Ingredients

Directions

  1. Heat butter and add the seekh kebab and fry till golden brown. Slit the seekh kebab from top and stuff it with grated cheese. Fry the onions in butter. Add salt, vinegar & paprika and fry until translucent. Slit the bun in half, apply butter and Grill to golden brown. Cut the tomatoes in half slice and place them on the bun. Put seekh kebab and onions, and grate cheese over the sandwich. Grill until cheese melts. Serve with chips & salad.

Recipe from the Recipes Wiki (Fandom).

This recipe comes from the Recipes Wiki on Fandom and is licensed CC BY-SA 4.0. Our formatting and summaries are shared under the same licence.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

  1. Onion + garlictop 1% of all pairs
    Aroma overlapstrong
    Mentioned together29,058 recipes

    Shared aroma: furaneol (caramel, strawberry).

  2. Tomato + garlictop 3% of all pairs
    Aroma overlapmoderate
    Mentioned together14,076 recipes

    Shared aroma: furaneol (caramel, strawberry).

  3. Clove + peppertop 5% of all pairs
    Aroma overlapstrong
    Mentioned together17,451 recipes

    Shared aroma: ethyl octanoate (fruity, wine).

  4. Tomato + peppertop 7% of all pairs
    Aroma overlapmoderate
    Mentioned together17,923 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  5. Garlic + peppertop 8% of all pairs
    Aroma overlapmoderate
    Mentioned together27,090 recipes

    Shared aroma: beta-phellandrene (minty, terpene).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Flavor stand-ins for the clove

How well each one fits the dish's main ingredients (cheese, onion, tomato, garlic, vinegar, pepper):

  1. Thymebetter flavor fit
  2. Cuminbetter flavor fit
  3. Basilbetter flavor fit
  4. Clovethe original

Fit is the average pairing score against cheese, onion, tomato, garlic, vinegar, pepper. Candidates are from the same food group and used in at least 100 recipes. This compares flavor only: it does not check the job the ingredient does in the dish (bulk, moisture, acidity, structure).

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