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Schwarzwälderkirschtorte
Photo: Eiliv Sonas Aceron

Schwarzwälderkirschtorte

17 ingredients 6 steps fandom
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Estimated Nutrition (whole recipe, rough)

1138
Calories
31g
Protein
40g
Fat
160g
Carbs

Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Cherry 1 cup (138g) 87
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Pie Filling not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 2 cups flour
  • 1 1/2 cups sugar
  • 1 1/4 cups milk
  • 1/2 cup butter
  • 1 1/2 teaspoon soda
  • 2 eggs
  • 1/2 cup cocoa
  • 1/2 teaspoon red food coloring
  • 1 teaspoon vanilla
  • filling:
  • 1 can (21 oz.) cherry pie filling, chilled.
  • frosting:
  • 2 T powdered sugar
  • 1 c heavy cream, whipped
  • 12 maraschino cherries
  • =

Directions

1

Cream butter and sugar together. Add eggs, flour, milk, baking soda, cocoa, red food coloring, and vanilla. Blend on low, scraping constantly. Beat 3 minutes on high speed. Pour into two 9 inch round cake pans that have been greased and floured. Bake at 350° for 30-35 minutes. Cool thoroughly.

2

Whip heavy cream with confectioners' sugar.

3

Slice each cake round horizontally to make four layers. Place one layer on flat plate.

4

Fill pastry bag with whipped cream and pipe a generous ring around edge of cake layer. Fill exposed ring of cake with cherry pie filling. Place third layer on top, and frost entire cake with whipped cream. Crumble the fourth layer into fine crumbs and sprinkle on sides of cake.

5

Using whipped cream, pipe 12 rosettes on top of cake and top each with a maraschino cherry.

6

Garnish the center top of cake with the rest of the chocolate crumbs.

Recipe sourced from fandom

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