Why it works: Cherry brandy and orange work together. They rank in the top 18% of all ingredient pairs, and cooks put them together in 26 recipes. Both carry guaiacol, which smells smoky, sweet. The science ↓
Wedding Belle
Ingredients
Directions
Shake the ingredients and serve with ice.
Nutrition, whole recipe (rough)
Counts 2 of 3 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.
What these numbers assume: 2 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cherry Brandy | 1 cup (138g) | 87 |
| Orange Juice | 1 medium (131g) | 62 |
| Gin | not in our table | 0 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Steps grouped into stages for easier reading; the method is the source's own.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
-
Cherry brandy + orangetop 18% of all pairsSmell alikelowCooked together26 recipes
Shared aroma: guaiacol (smoky, sweet).
-
Gin + orangetop 23% of all pairsSmell alikelowCooked together158 recipes
Shared aroma: alpha-pinene (pine, turpentine).
-
Gin + cherry brandytop 25% of all pairsSmell alikelowCooked together5 recipes
Shared aroma: 1-hexanol (resin, flower).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
What each ingredient does
- Gin
- Provides the main spirit base and the dry, botanical backbone of the drink.
- Dubonnet
- Adds sweetness and herbal, wine-based body that softens the gin.
- Cherry brandy
- Contributes cherry sweetness and aroma that rounds out the cocktail.
- Fresh orange juice
- Adds acidity and fresh citrus brightness that lifts the sweeter ingredients.
Swap the orange
How well each one fits the dish's main ingredients (gin, cherry brandy):
- Cherryfits better
- Orangethe original
- Vanillafits less well
- Pineapplefits less well
Fit is the average pairing score against gin, cherry brandy. Candidates are from the same food group and used in at least 100 recipes.
“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.
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