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Quenelle of chocolate mousse with individual pavlova and orange and passion fruit compôte
Photo: Charisse Kenion

Quenelle of chocolate mousse with individual pavlova and orange and passion fruit compôte

9 ingredients 1 hr + 1 hr Serves 2 openrecipes

Despite the fancy title, this really is a simple pavlova with a little chocolate mousse on the side. This dessert can be made well ahead and brought out to great aplomb!

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Estimated Nutrition (whole recipe, rough)

446
Calories
9g
Protein
26g
Fat
45g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Orange 1 medium (131g) 62
Sugar 1 tbsp (12.5g) granulated 49
Passion Fruit not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 50g/1¾oz organic plain chocolate (70% cocoa solids)
  • 1 egg
  • 25g/1oz unsalted butter
  • 1 tsp caster sugar
  • 2 egg whites
  • 100g/3½oz caster sugarcaster sugar
  • 2 oranges
  • 1 tbsp caster sugar
  • 2 passion fruit

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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