Photo: Monika Grabkowska
Estimated Nutrition (whole recipe, rough)
951
Calories
54g
Protein
13g
Fat
154g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Potato | 1 medium (173g) baked | 161 |
| Milk | 1 cup (244ml) whole | 149 |
| Shrimp | 100g cooked | 99 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 6 slc bacon minced
- 1 sm onion minced
- 1 can minced clams - (4 to 6 oz)
- 1 lrg or 2 small potatoes cut small pieces
- 1/2 tsp salt or to taste
- 1 1/2 cup water
- 1/2 can canned milk
- 1 qt milk
- Crackers for serving
- =
Directions
1
Saute bacon until half crisp in frying pan.
2
Place in medium saucepan with heavy bottom if possible.
3
Add onions, clams in juice, potatoes, salt and water. Simmer for 15 minutes.
4
Add canned milk and the one quart milk.
5
Bring just to a boil.
6
Hold at medium warm, and serve with crackers.
Recipe sourced from
fandom