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Drink

Swamp Water

A tropical cocktail served in a hurricane glass with rum, gin, melon liqueur, pineapple juice, lime juice, grenadine, and ice.

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Why it works: Melon and pineapple match in chemistry and in kitchens. They rank in the top 2% of all ingredient pairs, and cooks put them together in 114 recipes. Both carry methyl 2-methylbutyrate, which smells fruity, apple. The science ↓

Swamp Water

Ingredients

Directions

Build the drink

  1. Splash some grenadine into a hurricane glass.

  2. Add ice, then rum, gin, and melon liqueur.

  3. Fill with pineapple juice.

Garnish

  1. Top with a handful of green straws to look like reeds and a plastic frog.

Nutrition, whole recipe (rough)

125Calories
1 gProtein
0 gFat
26 gCarbs

Counts 3 of 5 ingredients. The other 2 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 3 portions
IngredientPortion assumedkcal
Pineapple1 cup chunks (165g)82
Rum1/2 oz (15ml)32
Limejuice of 1 lime (44ml)11
Ginnot in our table0
Melonnot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

Recipe from the Recipes Wiki (Fandom).

Steps grouped into stages for easier reading; the method is the source's own.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Melon + pineappletop 2% of all pairs
    Smell alikestrong
    Cooked together114 recipes

    Shared aroma: methyl 2-methylbutyrate (fruity, apple).

  2. Rum + pineappletop 2% of all pairs
    Smell alikemoderate
    Cooked together451 recipes

    Shared aroma: ethyl isobutyrate (fruity, ethereal).

  3. Pineapple + limetop 5% of all pairs
    Smell alikestrong
    Cooked together469 recipes

    Shared aroma: decanal (soap, orange peel).

  4. Melon + limetop 7% of all pairs
    Smell alikemoderate
    Cooked together202 recipes

    Shared aroma: decanal (soap, orange peel).

  5. Rum + limetop 11% of all pairs
    Smell alikemoderate
    Cooked together412 recipes

    Shared aroma: alpha-pinene (pine, turpentine).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

151-proof rum
Provides strong alcohol and a deep, warming base flavor.
Gin
Adds botanical aroma and a dry, herbal edge to the drink.
Melon liqueur
Contributes sweetness and its distinct melon aroma.
Lime juice
Adds acidity that brightens and balances the sweetness.
Pineapple juice
Supplies sweetness, fruity flavor, and most of the drink's volume.

Swap the melon

How well each one fits the dish's main ingredients (rum, gin, pineapple, lime):

  1. Mangofits better
  2. Orangefits about as well
  3. Coconutfits about as well
  4. Melonthe original

Fit is the average pairing score against rum, gin, pineapple, lime. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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