Name: Italian Green Bean Saute’
Prep time: 2 min
Cook time: 15 min
Yield: 4
Ingredients: 2 pounds; ½ teaspoons; 1-½ Tablespoon; 2 cloves; ½ cups; 1-½ teaspoon; ¼ cups

Italian Green Bean Saute’

Fresh (or frozen/thawed) green beans sauteed with onion, garlic and fennel seed, topped off with toasted pine nuts. I sometimes toast the pine nuts when the green beans are just about done in the same pan (push green beans to one side, add and toast pine nuts and stir together before serving)side

By tastykitchen · From Open Recipes · 7 ingredients

Italian Green Bean Saute’

Serves 4

Prep2 min

Cook15 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By tastykitchen. Recipe from Open Recipes.

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