Why it works: Mandarin orange and orange share more aroma than cooks usually use. They rank in the top 1% of all ingredient pairs, and cooks put them together in 87 recipes. Both carry 4'-methylacetophenone, which smells bitter almond. The science ↓
Frozen Apple Sauce and Fruit Cup
5–7 servings (½ cup each)Ingredients
Directions
Prepare
Combine all ingredients in a medium bowl.
Freeze and serve
Spoon the fruit mixture into individual dishes or paper cups.
Freeze until firm.
Remove from freezer about 30 minutes before serving.
Yield 5–7 servings (½ cup each).
Nutrition, whole recipe (rough)
What these numbers assume: 5 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple Sauce | 1 medium (182g) | 95 |
| Mandarin Orange | 1 medium (131g) | 62 |
| Grape | 1/2 cup (76g) | 62 |
| Orange | 1 medium (131g) | 62 |
| Strawberry | 1 cup (152g) | 49 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Steps grouped into stages for easier reading; the method is the source's own.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
-
Mandarin orange + orangetop 1% of all pairsSmell alikestrongCooked together87 recipes
Shared aroma: 4'-methylacetophenone (bitter almond).
-
Apple + grapetop 1% of all pairsSmell alikestrongCooked together1,659 recipes
Shared aroma: 2-isobutyl-3-methoxypyrazine (green bell pepper, earthy).
-
Grape + orangetop 6% of all pairsSmell alikemoderateCooked together1,771 recipes
Shared aroma: 3-hexenal (apple, fruity).
-
Apple + orangetop 7% of all pairsSmell alikestrongCooked together2,230 recipes
Shared aroma: beta-damascenone (apple, rose).
-
Mandarin orange + grapetop 9% of all pairsSmell alikemoderateCooked together53 recipes
Shared aroma: ethyl octanoate (fruity, wine).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
What each ingredient does
- Frozen strawberries
- Provide fruit pieces that freeze firm and add sweetness and colour.
- Orange juice concentrate
- Adds concentrated citrus sweetness and acidity to the fruit mixture.
- Apple sauce
- Provides a smooth, moist base that binds the fruit pieces together.
Swap the mandarin orange
How well each one fits the dish's main ingredients (apple, sauce, grape, orange):
- Pearfits better
- Pineapplefits better
- Apricotfits better
- Mandarin orangethe original
Fit is the average pairing score against apple, sauce, grape, orange. Candidates are from the same food group and used in at least 100 recipes.
“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.
You might also like
The free Flavor Lab newsletter: one surprising pairing a week and the molecular reason it works, in 60 seconds. No spam, unsubscribe anytime.
Prefer an account? Create a free account to save pairings and unlock the full chemistry.
Orange Bundt Cake349 recipes
Apple Pudding256 recipes
Orange Cream Rice Pudding121 recipes
Orange Gelatin100 recipes