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Drop Cookies with Sour Cream
Photo: Molly Mears

Drop Cookies with Sour Cream

9 ingredients 1 steps fandom
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Estimated Nutrition (whole recipe, rough)

784
Calories
36g
Protein
19g
Fat
114g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • ½ cup of butter
  • ¼ teaspoonful of sifted soda
  • 1 cup of sugar
  • 2½ cups of sifted flour
  • 1 egg, beaten light
  • 3½ level teaspoonfuls of baking powder
  • ½ cup of sour cream
  • =

Directions

1

To prepare this Drop Cookies With Sour Cream Recipe 1, first mix in the usual manner, stirring the soda into the cream. Mix the whole together very thoroughly; the mixture will be quite stiff. Drop from a spoon onto buttered tins, shaping each portion into a smooth round. Dredge with granulated sugar. Bake in a moderate oven.

Recipe sourced from fandom

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