Name: Spinach Salad Supreme
Ingredients: 1 bag of baby spinach leaves; 1 can of mandarin oranges; 2 ripe California avocados; 1 pkg. of sliced almonds; 1 bottle of Raspberry Vinaigarette Dressing

Why it works: Mandarin orange and raspberry share more aroma than cooks usually use. They rank in the top 6% of all ingredient pairs, and 13 recipes mention both. Both carry 2-methoxy-4-vinylphenol, which smells clove, smoky. The science ↓

The recipe

Ingredients

Contains: tree nuts (auto-detected from the ingredients and method; we can miss things, so check labels)

1 bag of baby spinach leaves
1 can of mandarin oranges
2 ripe California avocados
1 pkg. of sliced almonds
1 bottle of Raspberry Vinaigarette Dressing

Directions

Assemble the salad

Use a large salad bowl. Put in the spinach leaves first.
Add the mandarin oranges on top.
Slice two ripe California avocados lengthwise in strips across the top of the salad.
Sprinkle sliced almonds across the top.

Serve

Then serve with Raspberry Vinaigarette Dressing.

Recipe from the Recipes Wiki (Fandom).

This recipe comes from the Recipes Wiki on Fandom and is licensed CC BY-SA 4.0. Our formatting and summaries are shared under the same licence.

Steps grouped into stages for easier reading; the method is the source's own.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

Mandarin orange + raspberrytop 6% of all pairs

Aroma overlapstrong

Mentioned together13 recipes

Shared aroma: 2-methoxy-4-vinylphenol (clove, smoky).
Avocado + almondtop 4% of all pairs

Aroma overlapstrong

Mentioned together98 recipes

Shared aroma: nonanal (fat, citrus).
Spinach + avocadotop 4% of all pairs

Aroma overlapstrong

Mentioned together188 recipes

Shared aroma: trans-2-hexenal (green, leafy).
Almond + raspberrytop 4% of all pairs

Aroma overlapstrong

Mentioned together547 recipes

Shared aroma: 2-heptanol (bitter, floral).
Mandarin orange + almondtop 5% of all pairs

Aroma overlapstrong

Mentioned together41 recipes

Shared aroma: eucalyptol (eucalyptus, herbal).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Baby spinach leaves: Forms the leafy base that the other toppings rest on.
Mandarin oranges: Adds sweetness and a bright, juicy contrast to the greens.
Avocados: Contributes creamy richness and fat that softens the salad's texture.
Sliced almonds: Adds a crunchy texture and a toasty, nutty flavor.
Raspberry vinaigrette dressing: Provides acidity and fruity sweetness that ties the salad together.

Flavor stand-ins for the raspberry

How well each one fits the dish's main ingredients (spinach, mandarin orange, avocado, almond):

Limebetter flavor fit
Orangebetter flavor fit
Cherrybetter flavor fit
Raspberrythe original

Fit is the average pairing score against spinach, mandarin orange, avocado, almond. Candidates are from the same food group and used in at least 100 recipes. This compares flavor only: it does not check the job the ingredient does in the dish (bulk, moisture, acidity, structure).

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.