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Lentil Loaf

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Why it works: Clove and nutmeg match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and 8,368 recipes mention both. Both carry estragole, which smells anise, licorice. The science ↓

The recipe

Ingredients

Contains: egg, tree nuts (auto-detected from the ingredients and method; we can miss things, so check labels)

Directions

  1. Preheat the oven to 350 F. Lightly oil a loaf pan. In a large skillet, heat the olive oil and sauté the onions, garlic and mushrooms until soft. Remove from heat and stir in the remaining ingredients. Pour into a loaf pan and bake for 30 minutes, or until the top is browned and the loaf is fairly dry.

Recipe from the Recipes Wiki (Fandom).

This recipe comes from the Recipes Wiki on Fandom and is licensed CC BY-SA 4.0. Our formatting and summaries are shared under the same licence.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

  1. Clove + nutmegtop 1% of all pairs
    Aroma overlapstrong
    Mentioned together8,368 recipes

    Shared aroma: estragole (anise, licorice).

  2. Onion + garlictop 1% of all pairs
    Aroma overlapstrong
    Mentioned together29,030 recipes

    Shared aroma: furaneol (caramel, strawberry).

  3. Thyme + peppertop 3% of all pairs
    Aroma overlapstrong
    Mentioned together11,585 recipes

    Shared aroma: beta-phellandrene (minty, terpene).

  4. Thyme + clovetop 3% of all pairs
    Aroma overlapstrong
    Mentioned together3,210 recipes

    Shared aroma: cuminaldehyde (Spicy, cumin).

  5. Clove + peppertop 3% of all pairs
    Aroma overlapstrong
    Mentioned together13,144 recipes

    Shared aroma: ethyl octanoate (fruity, wine).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Flavor stand-ins for the nutmeg

How well each one fits the dish's main ingredients (onion, garlic, mushroom, lentils, thyme, clove, pepper):

  1. Marjorambetter flavor fit
  2. Cuminbetter flavor fit
  3. Rosemarybetter flavor fit
  4. Nutmegthe original

Fit is the average pairing score against onion, garlic, mushroom, lentils, thyme, clove, pepper. Candidates are from the same food group and used in at least 100 recipes. This compares flavor only: it does not check the job the ingredient does in the dish (bulk, moisture, acidity, structure).

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