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Cheese Lasagna

A baked layered pasta dish with noodles, tomato sauce, vegetables, cottage cheese, eggs, and mozzarella, topped with parmesan.

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Why it works: Tomato and mushroom are a kitchen classic. They rank in the top 7% of all ingredient pairs, and cooks put them together in 2,719 recipes. Both carry 1-octen-3-one, which smells mushroom, metallic. The science ↓

Cheese Lasagna

Oven350 degrees
Time25 minutes

Ingredients

Directions

Prepare

  1. Cook lasagna noodles in boiling water until tender. Drain and set aside.

  2. Combine tomato sauce and chopped onions, peppers and mushrooms.

  3. Mix in separate bowl cottage cheese, eggs and parmesan cheese.

  4. Preheat oven to 350 degrees.

Assemble and bake

  1. In a 8" x 8" casserole, layer half the noodles, the cottage cheese mixture and grated mozzarella cheese.

  2. Top with tomato sauce mix and the rest of the noodles.

  3. Sprinkle with parmesan cheese.

  4. Bake for 25 minutes.

Nutrition, whole recipe (rough)

578Calories
38 gProtein
37 gFat
24 gCarbs

Counts 9 of 11 ingredients. The other 2 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 9 portions
IngredientPortion assumedkcal
Vegetable1 tbsp (14g)120
Parmesan Cheese1 oz (28g)110
Cottage Cheese1/2 cup (113g) 2%98
Mozzarella Cheese1 oz (28g)85
Egg1 large egg (50g)78
Onion1 medium (110g)44
Tomato1 medium (123g)22
Mushroom1/2 cup sliced (35g)15
Black Pepper1 tsp ground (2.3g)6
Wheatnot in our table0
Lasagnanot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

Recipe from the Recipes Wiki (Fandom).

Steps grouped into stages for easier reading; the method is the source's own.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Tomato + mushroomtop 7% of all pairs
    Smell alikemoderate
    Cooked together2,719 recipes

    Shared aroma: 1-octen-3-one (mushroom, metallic).

  2. Tomato + peppertop 7% of all pairs
    Smell alikemoderate
    Cooked together17,923 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  3. Wheat + tomatotop 7% of all pairs
    Smell alikemoderate
    Cooked together468 recipes

    Shared aroma: 1-nonanal (fatty, waxy).

  4. Tomato + oniontop 8% of all pairs
    Smell alikemoderate
    Cooked together20,633 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  5. Wheat + mushroomtop 10% of all pairs
    Smell alikemoderate
    Cooked together124 recipes

    Shared aroma: 1-hexanal (fruit).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Lasagna noodles
Provide the structure that holds the layers together as the dish sets.
Cottage cheese
Adds moisture and a creamy, soft texture to the filling.
Eggs
Bind the cottage cheese filling so it sets firm when baked.
Mozzarella cheese
Melts into the layers and browns on top, adding stretch and richness.
Tomato sauce
Adds moisture and acidity that keep the layers from drying out.
Parmesan cheese
Adds savory flavor and helps the top brown as it bakes.

Swap the onion

How well each one fits the dish's main ingredients (wheat, cottage cheese, tomato, sauce, pepper, mushroom, egg):

  1. Capsicumfits better
  2. Spinachfits better
  3. Asparagusfits better
  4. Onionthe original

Fit is the average pairing score against wheat, cottage cheese, tomato, sauce, pepper, mushroom, egg. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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