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Delicious Olivespread Sandwiches

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Why it works: Thyme and basil match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and 1,768 recipes mention both. Both carry terpineol, which smells pine, woody. The science ↓

The recipe

Ingredients

Contains: wheat (auto-detected from the ingredients and method; we can miss things, so check labels)

Directions

  1. Put the olives, capers, soaked tomatoes, garlic, rind and juice of lemon in food processor and mix, but not too much, you should still be able to see small pieces of olives. Add, while mixing in the food processor some olive oil, untill the mixture is smooth enough to use as a spread. Then add thyme and/or basil (fresh tastes so much better) and black pepper, and perhaps the chilli pepper. Probabely you do not need any additional salt.

Recipe from the Recipes Wiki (Fandom).

This recipe comes from the Recipes Wiki on Fandom and is licensed CC BY-SA 4.0. Our formatting and summaries are shared under the same licence.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

  1. Thyme + basiltop 1% of all pairs
    Aroma overlapstrong
    Mentioned together1,768 recipes

    Shared aroma: terpineol (pine, woody).

  2. Olive + tomatotop 1% of all pairs
    Aroma overlapstrong
    Mentioned together14,164 recipes

    Shared aroma: 3-hexenal (apple, fruity).

  3. Lemon + thymetop 2% of all pairs
    Aroma overlapstrong
    Mentioned together3,973 recipes

    Shared aroma: beta-phellandrene (minty, terpene).

  4. Tomato + basiltop 2% of all pairs
    Aroma overlapstrong
    Mentioned together3,979 recipes

    Shared aroma: 3-hexenal (apple, fruity).

  5. Lemon + basiltop 2% of all pairs
    Aroma overlapstrong
    Mentioned together1,820 recipes

    Shared aroma: 3-hexenal (apple, fruity).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Flavor stand-ins for the capers

How well each one fits the dish's main ingredients (olive, tomato, garlic, lemon, thyme, basil, pepper):

  1. Oreganobetter flavor fit
  2. Rosemarybetter flavor fit
  3. Marjorambetter flavor fit
  4. Capersthe original

Fit is the average pairing score against olive, tomato, garlic, lemon, thyme, basil, pepper. Candidates are from the same food group and used in at least 100 recipes. This compares flavor only: it does not check the job the ingredient does in the dish (bulk, moisture, acidity, structure).

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