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Gluten-free Amaranth Applesauce Bread
Photo: Matheus Cenali

Gluten-free Amaranth Applesauce Bread

17 ingredients 1 steps fandom
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Estimated Nutrition (whole recipe, rough)

1265
Calories
33g
Protein
44g
Fat
186g
Carbs

Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Rice 1 cup cooked (158g) white 206
Milk 1 cup (244ml) whole 149
Canola 1 tbsp (14g) 124
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Nutmeg 1 tsp ground (2.2g) 12
Cinnamon 1 tsp ground (2.6g) 6
Allspice 1 tsp ground (1.9g) 5
Salt 1 tsp (6g) 0
Amaranth not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 1-1/4 cups applesauce
  • 1/2 cup cold pressed oil (canola)
  • 1 cup organic sugar
  • 2 eggs
  • 3 tablespoons milk
  • 3/4 cup toasted amaranth bran flour
  • 1-1/2 cups rice flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon allspice
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 cup raisins
  • 1/2 cup plus 1 tablespoon puffed amaranth
  • =

Directions

1

Combine applesauce, oil, eggs, sugar, and milk. Add remaining ingredients through raisins. Add 1/2 cup Puffed Amaranth last.

Recipe sourced from fandom

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