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Over-all Corn Dogs
Photo: Dragne Marius

Over-all Corn Dogs

13 ingredients 3 steps fandom
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Estimated Nutrition (whole recipe, rough)

913
Calories
31g
Protein
27g
Fat
138g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Soy Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Corn 1/2 cup kernels (82g) 77
Sugar 1 tbsp (12.5g) granulated 49
Mustard 1 tsp (5g) yellow 3
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 6 Smart Dogs
  • 6 skewers
  • 1/2 cup yellow corn meal
  • 1/2 cup flour
  • 1 tsp dry mustard
  • 1/2 tsp salt
  • egg replacer = 1 egg
  • 1 tbsp sugar
  • 1 tsp baking powder
  • 1/2 cup soy milk
  • 1 tbsp melted shortening
  • =

Directions

1

Combine the cornmeal, flour, sugar, mustard, baking powder and salt. Mix well. Add the soy milk, egg replacer, and shortening and mix until very smooth. Pour the misture into a tall glass.

2

Put the Smart Dogs on the sticks and dip them in the cornmeal batter to coat them evenly.

3

Deep fry in oil heated to 350 degrees until golden brown, about 2 miinutes. Drain on paper towels.

Recipe sourced from fandom

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