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Manish Water
Photo: Mike Kenneally

Manish Water

10 ingredients 12 steps fandom
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Estimated Nutrition (whole recipe, rough)

931
Calories
51g
Protein
6g
Fat
168g
Carbs

Counts 9 of 14 ingredients — the other 5 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chicken 100g cooked 165
Potato 1 medium (173g) baked 161
Banana 1 medium (118g) 105
Bell Pepper 1 medium (119g) 31
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Thyme 1 tsp dried (1.4g) 4
Salt 1 tsp (6g) 0
Pimento not in our table 0
Seed not in our table 0
Yam not in our table 0
Dumpling not in our table 0
Scotch not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Chopped up goat head
  • Garlic,escallion.thyme,pimento seed,salt to taste
  • Whole Green Pepper,Black Pepper,
  • 1pk. Chicken Noodle
  • 3-6 green bananas
  • ½ lbs.Yam
  • 3 small Irish Potato
  • Flour for dumpling
  • 2 Cho Cho(optional)
  • 1 Whole Scotch Bonnet Pepper

Directions

1

Wash chopped goat head.

2

Put in a large pot (pressure cooker best) with enough water to cover the meet.

3

Add 3 teaspoons salt, 8-10 seeds of pimento and let cook and 5 crushed garlic cloves.

4

Cook on a medium/high stove till meat tender.

5

Add more water and and also 1pk. Chicken Noodle.

6

Peel and cut up potatos and chochos and add.

7

Peel Green bananas (or cut off the top and bottom and slit in skin).

8

Add Peel and add Yam when bananas almost cooked.

9

When almost done black pepper,thyme,couple pimento seed,escallion, whole Scotch Bonnet Pepper (do not let it burst open) and let simmer.

10

Serve hot.

11

Category:Jamaican Recipes

12

Category:Jamaican Soups

Recipe sourced from fandom

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