Photo: Molly Mears
Estimated Nutrition (whole recipe, rough)
664
Calories
14g
Protein
17g
Fat
109g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Pecan | 1 half (4g) | 20 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 c. butter
- 2 c. flour
- 2 tsp. vanilla
- 2 tsp. (heaping) powdered sugar
- 1 c. pecans or walnuts, chopped
Directions
1
Blend ingredients together, form into walnut size balls.
2
Bake at 275 degrees for 45 to 55 minutes or until golden brown.
3
While warm roll in powdered sugar.
4
Category:Lithuanian Recipes
5
Category:Lithuanian Desserts
Recipe sourced from
fandom