Skip to main content
Carne en Palito
Photo: Lily Banse

Carne en Palito

3 ingredients 4 steps fandom
Share this recipe

Estimated Nutrition (whole recipe, rough)

272
Calories
27g
Protein
15g
Fat
5g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Tomato 1 medium (123g) 22

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Sirloin steak
  • Hottest salsa available
  • Sticks

Directions

1

Place sirloin in freezer for 1 hour (this makes it easier to slice).

2

Slice thin strips cross grain and weave onto sticks. Marinate overnight in the salsa Grill until done.

3

Category:Panamanian Recipes

4

Category:Panamanian Appetizers

Recipe sourced from fandom

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.