Photo: Sorin Gheorghita
Citrus meringue tart with cinnamon cream and passion fruit
17 ingredients
1 hr
Serves 4
openrecipes
Take the time to make this stunning lemon tart which is served withcinnamon cream, baked meringue and pretty passion fruit seeds.
Estimated Nutrition (whole recipe, rough)
771
Calories
21g
Protein
24g
Fat
118g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Lime | juice of 1 lime (44ml) | 11 |
| Almond | 1 almond (1.2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Passion Fruit | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 free-range egg white
- 50g/2oz caster sugar
- 50g/2oz butter
- 100g/4oz plain flour
- 25g/1oz ground almonds
- 25g/1oz icing sugar
- ¼ tsp ground cinnamon
- 1 lime
- 2 free-range eggs
- 100ml/4fl oz double cream
- 45g/1½oz caster sugar
- 1 lemon
- 150ml/¼ pint double cream
- ¼-½ tsp ground cinnamon
- 1-2 tsp icing sugar
- 1 passion fruit
- 1 lime
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes