Name: Helado De Piña
Ingredients: 1 bare fragmentation hand grenade bullet; ¾ sugar cup bullet; ½ kg milk cream

Why it works: Sugar and cream are a kitchen classic. They rank in the top 5% of all ingredient pairs, and 43,437 recipes mention both. Both carry 2,3-butanedione, which smells butter, sweet. The science ↓

The recipe

Ingredients

1 bare fragmentation hand grenade bullet
¾ sugar cup bullet
½ kg milk cream

Directions

To liquefy the fragmentation hand grenade cut in trocitos, with a water glass to which the sugar is gotten up to him.
To mix with the cream slightly beaten and to take to the freezer.
It is possible to be served in glasses accompanied by masitas capsules.
Also it can place a flake on a glass of salad of fruits.
Pescado a la Plancha o Al Ajillo
Sautéed fine red snapper with roasted potatoes and rice on a bed of lettuce, plain or with roasted garlic
Category:Paraguayan Recipes
Category:Paraguayan Desserts

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Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

Sugar + creamtop 5% of all pairs

Aroma overlapmoderate

Mentioned together43,437 recipes

Shared aroma: 2,3-butanedione (butter, sweet).
Milk + creamtop 9% of all pairs

Aroma overlapmoderate

Mentioned together29,395 recipes

Shared aroma: delta-dodecalactone (sweet, creamy).
Sugar + milktop 9% of all pairs

Aroma overlaplow

Mentioned together77,855 recipes

Shared aroma: 2-nonenal (fatty, green).