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Lemon-sauced Hen

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Why it works: Lemon and chicken are a kitchen classic. They rank in the top 16% of all ingredient pairs, and cooks put them together in 5,092 recipes. Both carry (e,e)-2,4-decadienal, which smells fatty, deep fried. The science ↓

Lemon-sauced Hen

Ingredients

Directions

  1. Prepare the same way as Lemon sauced chicken but boil the meat pieces longer.

  2. Category:Romanian Recipes

  3. Category:Romanian Meat Dishes

Nutrition, whole recipe (rough)

177Calories
32 gProtein
4 gFat
4 gCarbs
What these numbers assume: 2 portions
IngredientPortion assumedkcal
Chicken100g cooked165
Lemonjuice of 1 lemon (48ml)12

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Lemon + chickentop 16% of all pairs
    Smell alikemoderate
    Cooked together5,092 recipes

    Shared aroma: (e,e)-2,4-decadienal (fatty, deep fried).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

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