Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
211
Calories
5g
Protein
12g
Fat
24g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Broccoli | 1 cup chopped (156g) | 55 |
| Onion | 1 medium (110g) | 44 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 lb butter in pot
- 2 chopped onions
- 1 small head of cabbage chopped
- salt & pepper & garlic powder
- noodles mix into fryed cabbage
Directions
1
Melt 1/2 lb butter in pot fry 2 chopped onions
2
Add 1 small head of cabbage chopped
3
Fry till browned add salt & pepper & garlic powder
4
Make a double batch of noodles mix into fryed cabbage cook on low till hot.
5
Category:Slovakian Recipes
6
Category:Slovakian Vegetarian
Recipe sourced from
fandom