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Painted Desert Roasted Pepper Salad
Photo: Anna Pelzer

Painted Desert Roasted Pepper Salad

17 ingredients 4 steps fandom
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Estimated Nutrition (whole recipe, rough)

507
Calories
11g
Protein
38g
Fat
35g
Carbs

Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Vegetable 1 tbsp (14g) 120
Olive Oil 1 tbsp (14g) 119
Cheese 1 oz (28g) cheddar 113
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Bell Pepper 1 medium (119g) 31
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Mexican Oregano 1 tsp dried (1.8g) 5
Lettuce 1 cup shredded (36g) 5
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0
Cider not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Dressing
  • 1/2 cup extra-virgin olive oil
  • 1/4 cup vegetable oil
  • 2 garlic cloves
  • 1 tablespoon chopped onion
  • 1/4 cup cider vinegar
  • 1/2 teaspoon salt
  • 1/2 teaspoon granulated sugar
  • 1/8 teaspoon dried Mexican oregano
  • Freshly-ground black pepper, to taste
  • Vegetables
  • Combination of 4 mild green chiles, poblano, New Mexico and Anaheim, roasted
  • 1 red bell pepper, roasted
  • 1 green bell pepper, roasted
  • 1 yellow bell pepper, roasted
  • Crumbled Cotija or aged Monterey Jack or grated Monterey Jack cheese
  • Romaine or other sturdy lettuce leaves for garnish (optional)

Directions

1

Purée oils with garlic and onion in a blender. Pour the mixture through a strainer into a large jar with a lid. Combine with the remaining dressing ingredients and shake well. Refrigerate for 30 minutes.

2

Slice the chiles and bell peppers into ribbons about 1/2 inch thick. Arrange them decoratively on a serving platter. Pour the dressing over the chiles and scatter the cheese on top. Garnish with lettuce around the plate's edge.

3

Category:Southwestern Recipes

4

Category:Southwestern Salads

Recipe sourced from fandom

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