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Chicken and Pimento Skillet

A skillet casserole of cooked chicken, pimentos, cream soups, cheese, and spices baked with parmesan topping.

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Why it works: Mushroom and chicken are a kitchen classic. They rank in the top 4% of all ingredient pairs, and cooks put them together in 4,172 recipes. Both carry 1-butyl acetate, which smells fruity, banana. The science ↓

Chicken and Pimento Skillet

Oven350°F
Time45 minutes

Ingredients

Directions

Make the sauce

  1. Saute onion in butter.

  2. Add soups, cheese, milk, water, and spices.

  3. Fold in chicken and pimentos.

Assemble and bake

  1. Divide casserole into two 13x9 inch casserole dishes.

  2. Salt and pepper to taste.

  3. Top with grated parmesan cheese.

  4. Bake at 350°F for 45 minutes.

Nutrition, whole recipe (rough)

774Calories
61 gProtein
46 gFat
31 gCarbs

Counts 14 of 17 ingredients. The other 3 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 14 portions
IngredientPortion assumedkcal
Chicken100g cooked165
Milk1 cup (244ml) whole149
Cheese1 oz (28g) cheddar113
Parmesan Cheese1 oz (28g)110
Butter1 tbsp (14g)102
Cream1 tbsp (15ml) heavy51
Onion1 medium (110g)44
Mushroom1/2 cup sliced (35g)15
Turmeric1 tsp ground (3g)9
Black Pepper1 tsp ground (2.3g)6
Oregano1 tsp dried (1.8g)5
Thyme1 tsp dried (1.4g)4
Basil5 leaves fresh (2.5g)1
Salt1 tsp (6g)0
Soupnot in our table0
Waternot in our table0
Pimentonot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

Recipe from the Recipes Wiki (Fandom).

Steps grouped into stages for easier reading; the method is the source's own.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Mushroom + chickentop 4% of all pairs
    Smell alikemoderate
    Cooked together4,172 recipes

    Shared aroma: 1-butyl acetate (fruity, banana).

  2. Mushroom + thymetop 5% of all pairs
    Smell alikemoderate
    Cooked together2,557 recipes

    Shared aroma: 1-octen-3-one (mushroom, metallic).

  3. Onion + thymetop 7% of all pairs
    Smell alikemoderate
    Cooked together11,171 recipes

    Shared aroma: coumarin (sweet, hay).

  4. Butter + milktop 7% of all pairs
    Smell alikemoderate
    Cooked together81,283 recipes

    Shared aroma: (z)-4-heptenal (biscuit, cream).

  5. Butter + mushroomtop 7% of all pairs
    Smell alikemoderate
    Cooked together12,525 recipes

    Shared aroma: trans-2-decenal (waxy, orange).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Cream of mushroom soup
Forms the creamy base that binds the chicken and pimentos together.
Cream of chicken soup
Adds body and moisture so the filling stays saucy rather than dry.
Old english cheese
Melts into the sauce, adding sharp flavor and richness.
Chicken
Provides the main protein and substance of the casserole.
Butter
Adds fat and flavor while softening the onion.
Parmesan cheese
Browns on top during baking, giving a golden, savory crust.

Swap the thyme

How well each one fits the dish's main ingredients (onion, butter, cream, mushroom, chicken, cheese, milk):

  1. Garlicfits better
  2. Thymethe original
  3. Celeryfits less well
  4. Nutmegfits less well

Fit is the average pairing score against onion, butter, cream, mushroom, chicken, cheese, milk. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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