Easy, Yummy Recipes Using Cooked Turkey

Ingredients

• 2 cups chopped cooked turkey
• 1 16-oz pkg frozen soup vegetables
• 1 12-oz jar turkey gravy
• 1/4 cup water
• 2 refrigerated pie crusts

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

Counts 2 of 5 ingredients. The other 3 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 2 portions

Ingredient	Portion assumed	kcal
Chicken	100g cooked	165
Vegetable	1 tbsp (14g)	120
Soup	not in our table	0
Water	not in our table	0
Pie Crust	not in our table	0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.