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Frappé Coffee
Photo: Nathan Dumlao

Frappé Coffee

5 ingredients 4 steps fandom
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Estimated Nutrition (whole recipe, rough)

198
Calories
8g
Protein
8g
Fat
25g
Carbs

Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Sugar 1 tbsp (12.5g) granulated 49
Coffee not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 spoons of instant coffee
  • Tall Glass of cold water
  • 1-3 spoonfulss of sugar (optional)
  • 2-3 ice cubes (optional)
  • Milk (optional; condensed milk such as the Greek nou-nou works best)

Directions

1

1.Put coffee and sugar in a shaker or tall glass and add cold water as high as it covers the mixture.

2

2.Shake or stir with mixer until the mixture becomes foamy.

3

3.Add cold water to fill the glass, ice cubes and as much milk (preferably evaporated or condensed milk) as you like.

4

4.Drink with a straw.

Recipe sourced from fandom

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