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Party Sausage Appetizer

A baked appetizer of party sausages wrapped in canned biscuits, served with honey mustard sauce.

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Party Sausage Appetizer

Oven350 °F

Ingredients

Directions

Prepare

  1. Cut biscuits in half.

  2. Roll each biscuit half around a party sausage.

Bake and serve

  1. Bake at 350 °F until lightly brown.

  2. Serve with honey mustard sauce.

Nutrition, whole recipe (rough)

467Calories
15 gProtein
34 gFat
24 gCarbs
What these numbers assume: 2 portions
IngredientPortion assumedkcal
Sausage100g cooked301
Biscuit1 medium (45g)166

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

Recipe from the Recipes Wiki (Fandom).

Steps grouped into stages for easier reading; the method is the source's own.

Explore the science

What each ingredient does

Canned biscuits
Dough wraps the sausages and bakes into a soft, golden, flaky casing.
Party sausages
Provide the savory filling that the baked dough encloses.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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