Photo: Alexander Maasch
Estimated Nutrition (whole recipe, rough)
313
Calories
31g
Protein
20g
Fat
3g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Anchovy | 100g | 210 |
| Cream Cheese | 1 oz (28g) | 99 |
| Garlic | 1 clove (3g) | 4 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 Ounces cream cheese Softened
- 1 Tablespoon French Dressing
- 3 Drops Tabasco sauce
- 1 Tablespoon Anchovy Paste
- 1 clove garlic Crushed
Directions
1
Combine all ingredients and mix well.
2
Mold and serve on melba toast or crackers.
3
Category:Cathy's Recipes
4
Category:Spread Recipes
5
Category:Cream Cheese Recipes
6
Category:Anchovy Recipes
Recipe sourced from
fandom