Estimated Nutrition (whole recipe, rough)
Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Swiss Cheese | 1 oz (28g) | 108 |
| Rye Bread | 1 slice (32g) | 83 |
| Cocktail | not in our table | 0 |
| Sauerkraut | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 Cup of Thousand Island Dressing
- 24 Slices of Cocktail rye bread
- 1/2 Lb. of Thinly Sliced Corned Beef
- 1 1/2 Cups of Chopped sauerkraut, Well Drained
- 4 Oz. of Sliced Swiss cheese
Directions
Heat The Oven to 400 Degrees.
Spread 1/2 Teaspoon of the Thousand Island Dressing on each slice of the rye bread.
Top each with a slice of corned Beef and 1 tablespoon of sauerkraut.
Cut the cheese slices to fit the bread and place over the sauerkraut.
Place on ungreased cookie sheet and bake for 10 minutes or until cheese is melted.
Serve Immediately
category:world_Recipes
Category:Superbowl Recipes
Category:Swiss cheese Recipes
Category:Rye bread Recipes
Category:Beef Recipes
Category:Cheese Recipes
Category:Sauerkraut Recipes
Category:Bread Recipes