Photo: Alexander Maasch
Estimated Nutrition (whole recipe, rough)
413
Calories
20g
Protein
27g
Fat
24g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Salad Dressing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 16 ounces cream cheese softened
- ½ cup mayonnaise
- 4 ounce package buttermilk style salad dressing
- ¼ cup chopped green onions
- 10 slices bacon cooked and crumbled
Directions
1
Beat cream cheese Until Smooth Then Blend in Mayonnaise And Stir inSalad Dressing Mix, Chopped Green onions And Crumbled Bacon. CoverAnd Chill at Least 3 Hours. Shape Into a Ball And Serve WithCrackers.
2
Category:Cathy's Recipes
Recipe sourced from
fandom