Photo: Toa Heftiba
Estimated Nutrition (whole recipe, rough)
148
Calories
2g
Protein
10g
Fat
14g
Carbs
Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cream Cheese | 1 oz (28g) | 99 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Topping | not in our table | 0 |
| Pie Crust | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (8-oz) pkg cream cheese, softened
- ⅓ cup sugar
- 8 oz frozen whipped topping, thawed
- 1 (6-oz) graham pie crust
Directions
1
Beat cream cheese and sugar in lg bowl with wire whisk or electric mixer on high speed until smooth.
2
Gently stir in whipped topping.
3
Spoon into crust.
4
Refrigerate 3 hr or until set.
5
Garnish as desired.
Recipe sourced from
fandom