Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
722
Calories
20g
Protein
21g
Fat
109g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup butter
- 2 cups brown sugar
- 1 teaspoon vanilla extract
- 1/2 cup walnuts chopped
- 2 medium eggs
- 1-1/2 cups all purpose flour
- 2 teaspoon baking powder
Directions
1
Preheat oven to 350. Cook butter and brown sugar together until
2
smooth. Cool to lukewarm. Add eggs and beat well. Add flour,
3
baking powder, vanilla and walnuts then spread in rectangular pan
4
which has been lightly greased. Bake for 30 minutes. Cut in
5
Category:Cathy's Recipes
Recipe sourced from
fandom