Skip to main content
Lone Star's Amarillo Cheese Fries and Dip
Photo: Alexander Maasch

Lone Star's Amarillo Cheese Fries and Dip

5 ingredients 10 steps fandom
Share this recipe

Estimated Nutrition (whole recipe, rough)

229
Calories
10g
Protein
20g
Fat
1g
Carbs

Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Cheese 1 oz (28g) cheddar 113
Ranch 1 tbsp (15g) dressing 73
Bacon 1 slice cooked (8g) 43
Salad Dressing not in our table 0
Taco not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 oz bottle (1 cup) ranch salad dressing
  • (½) 1.25 oz pkt. taco seasoning
  • 32 oz pkg. frozen spicy French fries - prepared as directed
  • 4 strips cooked bacon - crumbled
  • ½ cup shredded colby jack cheese

Directions

1

Combine ranch dressing and taco seasoning; set aside.

2

Sprinkle cheese and bacon evenly over fries on the baking sheet.

3

Return fries to hot oven until cheese has melted.

4

Serve fries with prepared sauce for dipping.

5

Category:Cathy's Recipes

6

Category:Snack Recipes

7

Category:Dip Recipes

8

Category:Potato Recipes

9

Category:Colby Recipes

10

Category:Jack cheese Recipes

Recipe sourced from fandom

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.