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Cream Cheese Pineapple Danish
Photo: Alexander Maasch

Cream Cheese Pineapple Danish

8 ingredients fandom
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Estimated Nutrition (whole recipe, rough)

469
Calories
17g
Protein
23g
Fat
49g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Cream Cheese 1 oz (28g) 99
Pineapple 1 cup chunks (165g) 82
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cans crescent rolls
  • 16 ounces cream cheese softened
  • ¾ cup sugar
  • 1 teaspoon vanilla
  • 1 small can crushed pineapple
  • 1 egg white
  • 1 cup confectioners' sugar
  • 2 tablespoons milk

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from fandom

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