Photo: Priscilla Du Preez
Estimated Nutrition (whole recipe, rough)
906
Calories
22g
Protein
24g
Fat
153g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Apple Cider | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2½ cups flour
- 5 tablespoons brown sugar
- 1 tablespoon ground ginger
- pinch salt
- 12 tablespoons very cold unsalted butter
- 4 – 5 tablespoons very cold apple cider
- 8 cups fresh cranberries
- grated zest of 2 oranges
- 1 tablespoon freshly squeezed lemon juice
- 1 cup cassis liqueur
- 1 tablespoon ground ginger
- ½ cup Grand Marnier
- 1¾ cups sugar
- ⅓ cup cornstarch
- 1 large egg
- 1 tablespoon heavy cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
Recipe sourced from
fandom