Estimated Nutrition (whole recipe, rough)
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cranberry | 1 cup raw (100g) | 46 |
| Almond | 1 almond (1.2g) | 7 |
| Salt | 1 tsp (6g) | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2½ cups all-purpose flour
- 1½ tsp baking powder
- 1½ tsp baking soda
- ½ tsp salt
- 1¼ cups granulated sugar
- ½ cup (1 stick) butter, at room temperature
- 3 eggs
- 1 tbsp almond extract
- 1 (16 oz) can whole cranberry sauce
- ¾ cup sour cream
Directions
Heat oven to 350°F.
Grease and flour a 12-cup bundt pan.
In a medium bowl, combine flour, baking powder, baking soda and salt.
Stir to mix.
In a large bowl with an electric mixer, gradually beat sugar into butter.
Add eggs 1 at a time, beating well after each addition.
Blend in almond extract.
Stir together cranberry sauce and sour cream.
In several batches, add dry ingredients to butter mixture alternately with cranberry sour cream, beating until blended.
Batter will be thick.
Turn into bundt pan; smooth top.
Bake 1 hr 10 minutes, or until cake is nicely browned on top and beginning to pull away from sides of pan.
Let cool 10 minutes, then run a dull knife around inside and outer edges of pan to loosen.
Unmold onto a wire rack and allow to cool completely before slicing.
Drizzle with your choice of icing if you would like.
Category:Cathy's Recipes
Category:Celebrity Recipes
Category:Dessert loaf Recipes
Category:Egg Recipes
Category:Recipes using cranberry sauce
Category:Sour cream Recipes