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Coffee-Caramel Cheesecake
Photo: Toa Heftiba

Coffee-Caramel Cheesecake

9 ingredients 10 steps fandom
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Estimated Nutrition (whole recipe, rough)

944
Calories
23g
Protein
37g
Fat
129g
Carbs

Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Cream Cheese 1 oz (28g) 99
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Cinnamon 1 tsp ground (2.6g) 6
Coffee not in our table 0
Hazelnut not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 16 crushed cinnamon graham crackers
  • 3/4 cups of sugar
  • 1/4 cup of melted butter
  • 2 packs of softened cream cheese (8 oz each)
  • 2 eggs
  • 1/3 cup of instant coffee, prepared and cold
  • 1 square of semi-sweet confectioner chocolate
  • 1 cup of dessert caramel covering
  • 1 tbsp of instant coffee, hazelnut flavored

Directions

1

Mix the cracker crumbs with 1/4 cup of sugar and the margarine. Press the mix firmly on the base and walls of a nine inch round mold. Place it in the fridge while you prepare the filling.

2

Whip the cream cheese and remaining sugar in a large container with a mixer at medium speed until they are mixed.

3

Add the eggs and coffee; mix until you get an even preparation. Pour this on the base.

4

Bake it at 350° F for 35-40 minutes or until the center is almost firm. Let it cool completely on a metal rack. Refrigerate for at least 3 hours or overnight.

5

Decorate the top of the pie with the melted chocolate.

6

Mix the caramel covering and hazelnut coffee in a small pot; cook it over low flame until they are mixed and warm, stirring every now and then.

7

Cool at room temperature. pour a tbsp of the caramel mix on each dessert plate; crown it with a slice of pie. Pour an extra tbsp of caramel.

8

Credit: Lots more delicious pies at this [http://www.pierecipe.org/ pie recipe] site.

9

Category:Dessert Recipes

10

Category:Pie Recipes

Recipe sourced from fandom

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