Estimated Nutrition (whole recipe, rough)
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Water | not in our table | 0 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 cups water
- 1 cup semisweet chocolate chips (6 oz)
- 1 cup sugar
- 1 tbsp ground cinnamon
- ½ tbsp ground nutmeg
- 2 tbsp instant coffee granules
- 2 cups evaporated milk (not sweetened condensed milk)
- 1 tbsp vanilla extract
- ½ cup coffee flavored liqueur (optional)
- frozen whipped cream, thawed
- ground cinnamon
Directions
In large pan, over medium heat, mix water, chocolate chips, sugar, cinnamon and nutmeg.
Bring to boil.
Stir frequently.
Continue to boil until chocolate is completely melted.
Add coffee granules, stir until dissolved.
Reduce heat to low.
Gradually stir in evaporated milk.
Stir in vanilla and liqueur.
Pour into mugs or coffee cups.
Top with whipped topping.
Sprinkle with cinnamon.
Category:Cathy's Recipes
Category:Semi-sweet chocolate Recipes
Category:Chocolate chip Recipes
Category:Coffee Recipes
Category:Coffee liqueur Drink Recipes
Category:Evaporated milk Recipes