Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
312
Calories
8g
Protein
20g
Fat
25g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 1/4 cup. butter
- 2 1/2 tbsp. water
- 1 tsp. vanilla
- 3 cups. sifted powdered sugar
- 2/3 cup. nonfat dry milk
- =
Directions
1
Melt butter in 2-quart saucepan over low heat.
2
Remove from heat and mix in water and vanilla.
3
Then mix in a mixture of the sugar and milk.
4
Mix until smooth and creamy after each addition.
Recipe sourced from
fandom