Why it works: Cream and chocolate are a kitchen classic. They rank in the top 5% of all ingredient pairs, and 5,463 recipes mention both. Both carry delta-decalactone, which smells sweet, creamy. The science ↓
Chocolate and Chilli Mousse
Serves 1Ingredients
Directions
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Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.
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Cream + chocolatetop 5% of all pairsAroma overlapmoderateMentioned together5,463 recipes
Shared aroma: delta-decalactone (sweet, creamy).
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Cream + sugartop 5% of all pairsAroma overlapmoderateMentioned together43,437 recipes
Shared aroma: 2,3-butanedione (butter, sweet).
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Sugar + chocolatetop 6% of all pairsAroma overlapmoderateMentioned together15,399 recipes
Shared aroma: guaiacol (smoky, sweet).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
The Sunday pairing: one pairing, the chemistry behind it, and how to cook it. No spam, unsubscribe anytime.
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